Looking for natural summer skin care recipes for dark circles? You’re on the right side of the internet.
At the end of summer, the orchards are full of fruit, while the meadows are filled with flowers and the forest of fragrant herbs. This is the best time to pick and harvest herbs, fruits, and natural ingredients to make natural summer skin care recipes for dark circles around the eyes. The alchemical combinations of herbs, fruits, and flowers we are going to present to you in this article are created to fade dark circles and make your eyes brighter. Let’s get straight to the natural summer skin care recipes for dark circles.
2 Natural Summer Skin Care Recipes for Dark Circles
1. Cornflower Infusion for Dark Circles
Moisten a clean piece of gauze with combined cornflower infusion and apply it over your closed eyes for 10-15 minutes. This natural skin care for dark circles also fights against eye fatigue, reduces eyelid inflammation (blepharitis), and eventually fades dark circles. To make the cornflower infusion for cosmetic purposes, soak 2-3 teaspoons of the crushed cornflowers in half a cup of water at room temperature for 8-10 hours. Strain the cold maceration and set it aside.
Put the used cornflower into another half cup of boiling water this time and simmer for half a minute. Allow it to cool down and then strain the infusion. Finally, mix the two extracts, and use this preparation to wash your eyes and apply compresses.
2. Natural Juniper Tincture for Dark Circles
Juniper tincture has exceptional results in reducing the bags under the eyes and dark circles. It is also a quick and safe remedy for swollen eyelids, and water retention, especially during the night. Juniper tincture is administered internally – 1-2 teaspoons diluted in a cup of water in the morning and evening for at least 7 consecutive days. You can juniper tincture in stores or online, but you can also make it at home, by following the recipe below.
Put fifteen tablespoons of dried juniper berries in a screw-top jar, then pour 1 and 1/2 cups (400 ml) of 50-degree food alcohol over them. Seal the jar and leave it to macerate for two weeks. Strain the tincture, and pour it into small, amber bottles. That’s it.
Read Also: 3 Natural Summer Skin Care Recipes for Acne
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